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Sponge Cake

Ingredients

1 cup sugar
3/4 cup oil
1 cup sr flour
2 eggs
1 tsp vanilla essence
Fillings of choice (eg. pie filling)

Method

Mix together all the ingredients for the cake until smooth. Pour your filling of choice into a baking dish, then top with the cake batter. You could also swirl the filling through the batter.
Bake at 180 for 25 mins.

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